NEWS
The Osteria: The perfect place to experience Prosecco Colfondo
The natural “habitat” for Prosecco Colfondo and fans of this classic Veneto wine. An “osteria veneta” was the backdrop for a wine blogger’s recent discovery
Sopressa: A classic salume of Treviso province where we make our wine
Sopressa isn’t just any salume. It’s unique to the Veneto and Treviso province. We just had to share this post about sopressa from the Facebook
Toast for New Year’s! How do Italians say “happy new year”?
An Italian toast for the new year. There are lots of way to say “happy new year” in Italian. Here are just some of them.
Panettone pairing: Thoughts on wine pairings for dessert.
When it comes to pairing with dessert, it’s okay not to follow the rules. In today’s world of heightened awareness of wine and robust wine
Seafood is the classic pairing for Prosecco. But the wine is so versatile that you have many other options as well.
What could go better with the famous Feast of the Seven Fishes? Many Americans will celebrate Christmas Eve with the famous Feast of the Seven
Prosecco for Christmas and New Year’s: How to open a bottle of sparkling wine
Prosecco is a go-to during the holidays. Here are a few easy tips for opening and serving the wine. A lot of us wine lovers
