1.0Bele Casel e l'Asolo Prosecco DOCGhttps://www.belecasel.com/en/Bele Caselhttps://www.belecasel.com/en/author/bele_casel/rich600338<blockquote class="wp-embedded-content" data-secret="ZtqA54kBSt"><a href="https://www.belecasel.com/en/2018/01/10/sopressa-recipe-vicenza/">Sopressa: A classic salume of Treviso province where we make our wine</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.belecasel.com/en/2018/01/10/sopressa-recipe-vicenza/embed/#?secret=ZtqA54kBSt" width="600" height="338" title="“Sopressa: A classic salume of Treviso province where we make our wine” — Bele Casel e l'Asolo Prosecco DOCG" data-secret="ZtqA54kBSt" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.belecasel.com/wp-includes/js/wp-embed.min.js </script> https://www.belecasel.com/wp-content/uploads/2018/01/sopressa-soppressa-salami-salame.jpg1200627Sopressa isn’t just any salume. It’s unique to the Veneto and Treviso province. We just had to share this post about sopressa from the Facebook of the Treviso province delegation to FIVI, the Federazione Italiana Vignaioli Indipendenti or Italian Federation of Independent Grape Growers. “In Treviso province, when we cut into a sopressa, it doesn’t […]