<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>Bele Casel e l'Asolo Prosecco DOCG</provider_name><provider_url>https://www.belecasel.com/en/</provider_url><author_name>Bele Casel</author_name><author_url>https://www.belecasel.com/en/author/bele_casel/</author_url><title>DBGItalia: Tasting notes for Bele Casel current releases by David Berry Green - Bele Casel e l'Asolo Prosecco DOCG</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="5BoJnCFXAT"&gt;&lt;a href="https://www.belecasel.com/en/2018/05/25/dbgitalia-distribution-prosecco-sales/"&gt;DBGItalia: Tasting notes for Bele Casel current releases by David Berry Green&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.belecasel.com/en/2018/05/25/dbgitalia-distribution-prosecco-sales/embed/#?secret=5BoJnCFXAT" width="600" height="338" title="&#x201C;DBGItalia: Tasting notes for Bele Casel current releases by David Berry Green&#x201D; &#x2014; Bele Casel e l'Asolo Prosecco DOCG" data-secret="5BoJnCFXAT" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script&gt;
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://www.belecasel.com/wp-includes/js/wp-embed.min.js
&lt;/script&gt;
</html><thumbnail_url>https://www.belecasel.com/wp-content/uploads/2018/10/best-colfondo-col-fondo-prosecco.jpg</thumbnail_url><thumbnail_width>1200</thumbnail_width><thumbnail_height>627</thumbnail_height><description>DBGItalia is owned and run by leading British wine authority David Berry Green, who has lived in Italy since 2009. Here are his tasting notes for Bele Casel current release wines. Prosecco Asolo Superiore Extra Dry (16 grams RS) &#x2013; tasted in March &#x2019;18, from 3 tanks prior to bottling (soon!); vintage 2017 frost &amp; [&hellip;]</description></oembed>
