{"version":"1.0","provider_name":"Bele Casel e l'Asolo Prosecco DOCG","provider_url":"https:\/\/www.belecasel.com\/en\/","author_name":"Bele Casel","author_url":"https:\/\/www.belecasel.com\/en\/author\/bele_casel\/","title":"Bianchetta: one of the Veneto's long-lost treasures, now revived - Bele Casel e l'Asolo Prosecco DOCG","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"jVOQo0gzuM\"><a href=\"https:\/\/www.belecasel.com\/en\/2014\/03\/14\/bianchetta-grape-variety-italy\/\">Bianchetta: one of the Veneto&#8217;s long-lost treasures, now revived<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.belecasel.com\/en\/2014\/03\/14\/bianchetta-grape-variety-italy\/embed\/#?secret=jVOQo0gzuM\" width=\"600\" height=\"338\" title=\"&#8220;Bianchetta: one of the Veneto&#8217;s long-lost treasures, now revived&#8221; &#8212; Bele Casel e l&#039;Asolo Prosecco DOCG\" data-secret=\"jVOQo0gzuM\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.belecasel.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.belecasel.com\/wp-content\/uploads\/2014\/03\/vecchie-viti-bianchetta-trevigiana.jpg","thumbnail_width":1200,"thumbnail_height":627,"description":"Many years ago, the vines of the Asolo hills were carpeted by a wide range of grape varieties, from Bianchetta, Perera, and Rabbiosa, to Marzemina Bianca, Garganega, and Malvasia. The biodiversity at that time was fabulous and it championed the tastes and aromas of the wines produced then. Unfortunately, in recent years, this trend has [&hellip;]"}